![]() Often confused with the juvenile King Mackerel, the Spanish species is a lighter green color with long, narrow body silver in color. Yet, it is still a widely popular catch of professional anglers, the Spanish Mackerel have been known to swim around northern Mexico and along the Gulf Coast. And please rate the recipe if you made it.While it may be a smaller mackerel fish species, the Spanish Mackerel is more commonly caught along the eastern coast of the United States. If you have any questions, please use the comment section below. Please increase cooking time for bigger fillets and enjoy your air fryer fish dinner in less than 15 minutes. How to roast poblano peppers in air fryerįor this mackerel in air fryer recipe i used really tiny mackerel fillets because that was all i had.Reheat in the air fryer for 2 minutes at 400 degrees or in the microwave for 1 minute. I don’t recommend keeping it in the fridge for longer because fish usually goes bad quickly. Store air fryer mackerel leftovers in the fridge in the air tight container for up to 3 days. For more filling option make a bowl of rice or roast baby potatoes. Use arugula or romaine lettuce or spinach and mix it with cherry tomatoes, onions and cucumbers. The best side dish for fish dinner is a nice healthy salad. This fish cooks quickly – ready in under 15 minutes, and its tender texture can be ruined with overcooking, which can cause it to become dry, tough, and almost chewy. Your fish is fully cooked when the thickest part of the fish is firm and juicy, and the flesh looks white and opaque. Making mackerel a great choice for a weeknight family dinner or a quick lunch. It can be easily filleted and works well with a variety of cooking styles. It’s a very budget-friendly fish compared to other types of fish and it’s very easy to cook. This healthy fish not only tastes great but is widely available in your local grocery stores or fish markets. It also has high nutritional value, featuring large amounts of selenium, vitamin B12, iron, and Omega-3 fatty acids. Mackerel has a rich flavor, is high in fat, and packed with protein. Spanish Mackerel is a favorite variety but there are also King, Atlantic, and Blue mackerel widely available. It has a bright greenish-blue hue with striking silver bellies. Mackerel is a saltwater fish that belongs to the Scombridae family. This fish is highly nutritious, super easy to cook, and perfect with your favorite sides. It is often compared to tuna when it’s canned, and salmon when it’s fresh, but mackerel has its own distinct flavors and texture. It should be at least 145 degrees Fahrenheit for a fully cooked fish. To be sure always check the internal temperature of the fish using an instant fish thermometer. ![]() There is a chance you will need to increase or decrease air frying time. ![]() Cooking time depends on the thickness of fillets. Air fryingĪir fry for about 6-10 minutes at 400 degrees. It will prevent fish from sticking to the bottom and also will add some lemon flavor to the fillet. Lay bottom of air fryer basket with lemon slices and place mackerel fillets on top. Lightly sprinkle fillets with salt, pepper and garlic powder. I like to season mackerel very lightly because it’s already has big flavor on its own. Rinse fillets with cold water and pat dry with paper towels. Same process applies to whole fish as well if you don’t have fillets. You can do that by leaving it in the fridge overnight or by placing fillets on the counter for few hours. If you have frozen mackerel fillets, thaw them first. The skin gets beautifully crispy and you end up with a delicious and tasty meal in no time. There’s no extra grease and minimal prep and clean-up required. It’s great for making crispy fried fish and it’s a healthier alternative to deep-frying and easier than grilling. One of the easiest ways to make mackerel is in the air fryer. Air fried until the skin gets crispy and the flesh is tender and juicy, these mackerel fillets make a great lunch or dinner, ready in under 15 minutes. ![]() Similar to salmon, mackerel is flavorful and is enhanced with bright lemon juice and a touch of cumin and garlic powder. This air fryer mackerel fillets recipe is simple and delicious. ![]()
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